Crates of Fresh Big Eggs (30 Pieces)


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Crates of Fresh Big Eggs

fresh big size eggs crates

Available at request.

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In cooking and baking, there are five main functions of an egg. They bind, thicken, coat, serve as a leavening agent, and emulsify. Egg whites can be whipped to create an egg white foam.


Eggs are naturally rich in vitamin B2 (riboflavin), vitamin B12, vitamin D, selenium, and iodine. They also contain vitamin A and a number of other B vitamins including folate, biotin, pantothenic acid, choline, and other essential minerals and trace elements, including phosphorus.


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Weight 1 kg
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Crates of Fresh Big Eggs (30 Pieces)


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